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20/05/2021: Opening of registrations for the 3rd edition of the Tunisian Competition of Local Products
Registration for the 3rd edition of the Tunisian Competition of local products, scheduled for October 5, 6 and 7, was opened on May 20 and will continue until July 20, […]
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Industrial tomato variety trials: 2021 campaign
Following the degradation of industrial yield recorded during the 2015 campaign: 7 Kg of fresh tomatoes to produce 1 Kg of double concentrated tomato paste (DCT), the National Committee for […]
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Tomato Paste in Tunisia in a few lines!
Tomato in the world – Cultivated area: 4.8 million ha.– Second most consumed vegetable in the world after Potatoes.– Tomato paste production: 2019: 37.383 million tons / 2020: 38.282 million […]
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Species profile: Anchovy in Tunisia / Engraulis encrasicolus
A marine species belonging to the small pelagic family that lives along the coasts and grows in wide banks.
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