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A Taste of Tunisia in the Heart of Belgrade!
https://www.facebook.com/story.php?story_fbid=1139084028250514&id=100064467831198&rdid=HzC1Kb0BdOE7izSz A Memorable Tunisian Evening in Belgrade A look back at a special evening held on June 12th, 2025, at Villa Jelena under the theme “Road to the Balkans: Tunisian Taste, […]
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Sensory Analysis Panel Calibration Training – GICA / PAMPAT
As part of its ongoing efforts to improve quality, GICA, with the support of the PAMPAT project, organised a sensory analysis panel calibration training course on June 2nd and 3rd, […]
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The Harissa Value Chain (FAO/OCOP)
Under the supervision of the Ministry of Industry, Mines and Energy and in collaboration with the “OCOP: One Country One Priority Product” project funded by the Food and Agriculture Organization […]
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Accreditation Certificate of the two GICA analysis laboratories
Presentation by Mr. Yassine WALI, General Manager of TUNAC, to Mr. Mohsen BOULARES, General Manager of the Canned Food Industries Group, of the accreditation certificate for GICA’s two analysis laboratories […]
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Accreditation
