The beginning of the 2019 tomato campaign

The area planted with seasonal tomatoes for the 2019 season is around 18,000 ha, and about 1,500 ha of late tomatoes, up from 13,870 ha in 2018.
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The beginning of the 2019 tomato campaign

Progress of the Tomato Processing Campaign to July 23rd

The processing of tomatoes for the 2019 campaign continues across 24 factories distributed as follows
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Progress of the Tomato Processing Campaign to July 23rd

Progress of the 2019 Tomato Processing Campaign

22 tomato double concentrate production companies out of the 26 units in operation started tomato processing for the 2019 season until July 9. Processing reached 158 thousand T of fresh tomatoes, compared to 136 thousand T at the same date last year, that is 16% more. 41% of the quantities were processed in 13 companies in Cap-Bon, while companies in the North-West and Central regions (Béjà, Kairouan, Sidi-Bouzid and Le Kef) processed 32%.
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Progress of the 2019 Tomato Processing Campaign

Tomato Campaign – Follow-up visit

As part of the monitoring of the 2019 tomato campaign, a visit was made on Thursday July 4, 2019 by the General manager and executives of GICA in the Kairouan region to the production fields as well as the factories of transformation. Both mechanical and manual harvesting in this region has started two weeks ago.
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Tomato Campaign – Follow-up visit

2nd Tunisian competition for local products: registration kicks off

Registrations for the 2nd edition of the Tunisian competition of local products, scheduled for June 28th, were opened on January 28th and will continue until March 15th, 2019. Improvements are planned, following the workshops held between November and December in the regions of Nabeul, Kairouan and Gabès. 236 products of the Tunisian soil took part in the previous edition which took place in 2018.
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2nd Tunisian competition for local products: registration kicks off

Call for applications

Le Centre Technique de l’Emballage et du Conditionnement (PACKTEC), annonce le démarrage de la 9ème édition du Concours National du Meilleur Emballage, « Tunisia Star Pack 2018 », dont la proclamation des résultats interviendra au mois de Mars 2018.
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Call for applications

Participation in SIAMAP 2017

La 13ème édition du Salon International de l'Agriculture, du Machinisme Agricole et de la Pêche #SIAMAP, s'est tenue du 31 Octobre jusqu'au 5 Novembre, et a été inaugurée par Mr le chef du gouvernement accompagné par MM les Ministres chargés de l’agriculture et du Commerce.
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Participation in SIAMAP 2017

ANUGA International Food Exhibition 2017

The GICA is taking part in the Tunisian national pavilion from 7 to 11 October at the 2017 edition of the largest international food exhibition "ANUGA Trade Fair". A range of canned and semi-preserved products representing the sector, including canned vegetables, harissa with the Food Quality Label and canned sardines will be exhibited on stand C040g on the 3rd floor of Hall 11.
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ANUGA International Food Exhibition 2017

The Harissa food quality label on promotion on the local market

The harissa « Food Quality Label », already on sale in some shops in Tunisia will be on promotion at the hypermarket « Carrefour », from 18th to 31st July 2017.
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The Harissa food quality label on promotion on the local market

Invitation to all the companies concerned to take part in the workshop on the 1st competition of local products on September 11th.

Within the framework of the setting up of the first Tunisian competition for local products, the Agricultural Investment Promotion Agency (APIA), in partnership with the Tunis City of Science Tunis (CST), the United Nations Industrial Development Organization (UNIDO) and several public administrations and support agencies of the Ministry of Agriculture, Hydraulic Resources
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Invitation to all the companies concerned to take part in the workshop on the 1st competition of local products on September 11th.

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The GICA performs the following missions:

Ensure the link between the different phases through which the products pass within the framework of the chains, help the producers to integrate there and encourage the producers, the processors ...

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